Kale Cottage Cheese Crunch

 
Love It?
 
 
 
(0)
 
Share
 
 
 
Serves: 4
 
Prep Time: 5 minutes
 
Cook Time: N/A
 

What You Need

  • 1 large peach, pitted and chopped
  • 1/2 cup orange juice
  • 1 cup Nature‚Äôs Greens Kale
  • 1 teaspoon extra virgin olive oil
  • 1 teaspoon honey
  • 1 cup cottage cheese
  • 1/2 cup unsweetened corn flakes

Featured Products

 

What You Do

Place chopped peaches in a bowl and cover with orange juice; set aside. Massage kale with olive oil to tenderize. Toss kale with honey and set aside. Drain peaches and separate into 4 parfait dishes, saving enough to garnish the top. Place layer of kale over peaches, reserving enough to sprinkle on top. Next, top kale with cottage cheese and unsweetened corn flakes. Garnish with reserved chopped peaches and kale. Serve immediately.

120

Calories

per serving

  • 3.5g
  • 16g
  • 8g

Recipes you might love!

 
 
 
 
 
 
 
 
 
 

BACK TO TOP

ABOUT WP RAWL

Dedicated to providing fresh, wholesome vegetables from our family farm since 1925.

© 2022 All Rights Reserved Walter P. Rawl and Sons, Inc.

Site Built by Red Fin Group, LLC | Sitemap