Power Up Shake
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Serves: 6
Prep Time: 10 minutes
Cook Time: 60 minutes

What You Need

  • 3 ounces lime gelatin
  • 1 cup boiling water
  • 1 cup cold water
  • 2 cups lime sherbet
  • 1 1/2 cups ginger ale, chilled
  • 2 cups Nature’s Greens Collards
  • 1/2 cup chopped celery

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What You Do

In a medium bowl, dissolve gelatin in boiling water. Whisk cold water and sherbet into dissolved gelatin. Freeze for 1 hour or until set. Pour ginger ale, collards and celery into blender; blend until pulverized. Remove sherbet mixture from freezer and blend with pulverized mixture. Pour into glasses and enjoy. 

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